The Golden Eyes Restaurant & Cafe Rooftop
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PLN80
Open Now|07:00-23:00
+977 1-4485819
What travelers say:
Nepal·Kathmandu·Boudhanath Stupa
The sun shines unobstructed on this small world. The surroundings are bright and make people feel like they are in heaven.
·Vietnamese restaurant
Let's have a fresh vegetable shrimp roll first. The outer skin is made of rice, which is chewy and elastic. The inside is rolled with thin rice noodles, fresh seasonal vegetables, fresh shrimp, and Vietnamese oyster sauce and sour vinegar. One bite has the salty and sweet taste of the sea breeze blowing on the beach. Love it.
To fill your stomach, of course, you can't do without the carbohydrates of rice. Have a vegetable fried tofu with rice. In fact, it doesn't look like a Chinese stir-fry. Instead, it's more like a stew. Cauliflower, carrot shreds, tender pumpkin slices, lentils, dried tofu, ginger slices, and garlic are added to it. They are stewed together. When served, they are sprinkled with chopped green onions and decorated with water celery green leaves. A small dish of oyster sauce is provided. When I eat it, I will first dip the tofu in the oyster sauce. The tofu has a chewy texture, like the texture of meat. Haha, the oyster sauce is salty and fresh. After a few pieces, my appetite was completely opened, and I no longer needed oyster sauce. The vegetables in the original thick soup were also extremely delicious. #出國游好地方
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Nepal Kathmandu Bodaha Buddha Tower is shining in the sun, shining around this small world, making people feel like paradise. Vietnamese restaurant first, a fresh vegetable shrimp roll. The outer skin is chewy for the metric Q bullet. There is fine rice noodles in the inner roll. When it is fresh. Vegetable shrimp with Vietnamese butter sauce and sour vinegar juice. There is a salty and sweet juice with the sea breeze on the beach. I love the stomach. Of course, there is no need for the carb water of rice. Come to a vegetable fried tofu with rice. In fact, it is not like Chinese-style stir-fry, but more like celery. Inside, add cauliflower carrot shreds tender pumpkin slices lentils dried tofu with ginger slices garlic and stir-fried together on the table and sprinkle onion with water leek green leaves to decorate and provide a small dish of pickled juice. When I eat, I will use tofu to eat the pickled juice. The taste of tofu is very chewy. Like meat. The taste is haha, the juice is salty and the appetite is completely opened. It is not necessary to eat the vegetables in the original soup. It is also extremely delicious. #Good place to travel out of the country.
The Golden Eye restaurant has a name that is attractive and tastes not necessarily.